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Tacos in a Sentence
  • Tacos - Instead of ground meat, consider using beans, chickpeas, or textured vegetable protein.
  • A bacon-wrapped turkey, stuffed with mini tacos - Really, the name says it all.
  • The menu offers a few vegetarian choices, including bean burritos, nachos el piragua and vegetarian tacos filled with potatoes, carrots and broccoli.
  • Lentils, beans, chickpeas, and similar foods can act as meat substitutes in tacos, casseroles, or other dishes, and they're also particularly well suited to curries, stews, and soups.
  • The wine was a wonderful pairing with quasi-spicy shark soft tacos with guacamole, sour cream and heirloom tomatoes.
  • Once the authorities were notified, they carefully inspected the restaurant and found cockroaches all throughout the meat used in the tacos.
  • You can use these cost-effective ingredients to make casseroles, tacos and other delights for your family.
  • You will likely have leftovers, which you can then use to make casseroles, tacos, pasta with chicken, chicken salad or other spreads.
  • Delicious burritos, tacos and other Mexican dishes make up an affordable and delicious menu.
  • He's having sumptuous, juicy shrimp tacos made with shrimps just dropped off by the sun-beaten fisherman, I'm having jack cheese.
  • I could have breakfast at home, but not always, so I eat tacos instead.
  • I got my latest fix at Santa Fe, a New Mexican restaurant on East Street where I finally had those shrimp tacos!
  • They often make fish tacos out of it here.
  • Corralejo's restaurants offer a wide choice, from good old English fish and chips to Mexican tacos or Indian curry.
  • Lots of Mexican specialities, shrimp and of course lobster in many forms including soft tacos (very yum ).
  • He 's having sumptuous, juicy shrimp tacos made with shrimps just dropped off by the sun-beaten fisherman, I 'm having jack cheese.
  • I got my latest fix at Santa Fe, a New Mexican restaurant on East Street where I finally had those shrimp tacos !
  • Corralejo 's restaurants offer a wide choice, from good old English fish and chips to Mexican tacos or Indian curry.
  • Lots of Mexican specialities, shrimp and of course lobster in many forms including soft tacos (very yum).
  • If not enough people are coming through the door, the fish tacos aren't going to save you, even if they're the greatest fish tacos ever made.
  • Sharp-edged foods such as peanuts, tacos, and potato chips should be avoided.
  • Serving popular high school treats such as pizza, tacos, and other dishes favored by teenagers.
  • Food can be arranged on a buffet and include the usual Mexican fare of chips and salsa, tacos, nachos and fajitas.
  • Guests can create their own tacos, enchiladas, burritos, etc. For dessert, serve sopapillas with ice cream.
  • Try out entrees such as fish tacos, shrimp wraps, charbroiled white fish and crab salad.
  • Serving a variety of foods which includes sandwiches, meatloaf and tacos, for breakfast, lunch and dinner.
  • This Mexican restaurant is known for its fresh cuisine and favorite menu items include poblano chicken, fajitas and soft chicken tacos.
  • The simple menu of tacos, burritos and quesadillas are built cafeteria-style, with tortillas being warmed at one end and finishing touches added at the other.
  • Other entrees include grilled salmon, fish tacos, meatloaf, hand-breaded shrimp, country fried steak and chicken pasta.
  • Provides the usual complement of enchiladas, fajitas, and tacos, excellent portions, piping hot.
  • Some of the signature entrees include baby back ribs, mesquite grilled shrimp, fish tacos, grilled meatloaf and pan-seared tilapia.
  • Vegan guests can choose from vegetarian burritos, tacos and appetizers.
  • Don't restrict yourself to tacos; other popular menu items include tamales and enchiladas.
  • Carne asada, fried shrimp, pizza, and fish tacos are popular items on the menu.
  • Right near the border, you can sample tasty enchiladas, tacos, burritos, and fresh mild or spicy salsas at affordable prices.
  • Order tacos, tamales, chips at the counter and stock up on delicious sauces to complement your meal.
  • In this festive and casual atmosphere you can feel comfortable eating your tacos with your fingers.
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